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Malay cuisine, Otak-otak, fish paste wrapped in coconut leaf, ...
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Malay cuisine, Roti John; French bread fried with mutton and e...
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Mee siam is vermicelli served in a spicy, sour and sweet gravy...
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Laksa is rice flour noodles in a spicy coconut milk with beanc...
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Malay cuisine, Nasi lemak; or rice cooked with coconut milk, s...
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Mee rebus is yellow noodles in a thick, sweet and spicy sauce ...
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Lontong is rice cakes served in a spicy sauce with cabbage, Fr...
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Malay cuisine, Satay, Malay version of mutton kebab served wit...
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Malay cuisine, Ayam panggang; chicken barbecued with garlic an...
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Rendang is a spicy Malay/Indonesian-style dried curry. The mea...
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Sambal prawn is a dish which combines prawns with the sambal s...
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Sambal goreng is long beans with beancurd and meat cooked with...
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Nasi goreng is Malay-style fried rice with prawns or meat and ...
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Assam pedas consists of fish cooked in a spicy, tamarind-based...
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Malay dish, Tauhu goreng; fried beancurd with peanut sauce, se...
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Curry puff is a pastry stuffed with either curried potatoes, c...
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Bubur hitam is black glutinous rice with coconut milk.
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Lopez is a glutinous rice topped with grated coconut and sweet...
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Chendol is iced coconut milk with palm sugar syrup and jelly, ...
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Malay cuisine, Kuch, sweet rice cakes flavoured with coconut a...
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