 |
 |
 |
 |
 |
|
Coat the cake with icing. At once pipe a spiral of contrasting...
|
Mark the cake into 8 with the point of a knife working from th...
|
Overhead view of final swirl of icing at the centre created wi...
|
Overhead view of folding an 20 x 35 cm rectangle of paper in h...
|
Folding the short side of one triangle over to the right-angle...
|
 |
 |
 |
 |
 |
|
Tucking the point of paper inside the cone to secure it.
|
Coat the sides and top of the cake generously with frosting, u...
|
Coating a small cake with fondant using a metal spoon.
|
Plain number 3 tube - nozzle and example of decoration
|
Star-shaped number 29 tube - nozzle and examples of decoration
|
 |
 |
 |
 |
 |
|
Star-shaped number 5 tube - nozzle with examples of decoration
|
Ribbon number 22 tube - nozzle with example of decoration
|
Scoops of vanilla ice cream topped with chocolate fudge sauce.
|
A piece of baking parchment being folded into a diamond cone s...
|
A triangle being being folded to form a cone shape.
|
 |
 |
 |
 |
 |
|
A cone being held together with one hand and the long point be...
|
The tip of a paper cone being tucked into the inside of the co...
|
Melted chocolate being poured onto a marble bench surface.
|
A palette knife being used to work chocolate icing into a smoo...
|
A whisk being used to whip cream until peaks form.
|
